These Almond Chocolate French Toast Bites are a delightful combination of almond desserts and classic French toast, perfect for breakfast or as delicious snacks. Bite-sized and easy to prepare, they make for an ideal treat for any occasion.
This recipe is simple and quick, allowing you to whip up these tasty breakfast treats in no time. You can customize them with your favorite toppings or serve them with a side of syrup for dipping.
Easy Almond Chocolate French Toast Bites
These French toast bites are made with almond-flavored bread, dipped in a rich chocolate egg mixture, and cooked until golden brown. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 4 slices of almond-flavored bread, cut into bite-sized pieces
- 2 large eggs
- 1/2 cup milk
- 1/4 cup cocoa powder
- 1 teaspoon vanilla extract
- 1 tablespoon sugar
- 1/4 teaspoon salt
- Butter or oil for cooking
- Powdered sugar for dusting (optional)
- Chocolate syrup for serving (optional)
Instructions
- Prepare the Egg Mixture: In a bowl, whisk together the eggs, milk, cocoa powder, vanilla extract, sugar, and salt until well combined.
- Dip the Bread: Heat a skillet over medium heat and add butter or oil. Dip each piece of almond bread into the egg mixture, allowing it to soak for a few seconds on each side.
- Cook the Bites: Place the soaked bread pieces in the skillet and cook for 2-3 minutes on each side, or until golden brown and cooked through.
- Serve: Remove from the skillet and place on a serving plate. Dust with powdered sugar if desired and serve with chocolate syrup for dipping.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 250kcal
- Fat: 10g
- Protein: 8g
- Carbohydrates: 34g
