Cheesy Chicken Alfredo Bake Recipe

Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes

This Cheesy Chicken Alfredo Bake is a delightful combination of tender chicken, creamy Alfredo sauce, and pasta, making it a perfect choice for easy pasta dinner. It’s a fantastic option for anyone looking for satisfying chicken dinner recipes that the whole family will enjoy.

With simple ingredients and straightforward preparation, this dish is ideal for busy weeknights. You can easily customize it with your favorite vegetables or additional seasonings to create a meal that suits your family’s tastes.

Easy Chicken Alfredo Pasta Bake Recipe

Baked Chicken Alfredo with pasta and cheese, garnished with parsley, served in a rustic dish.

This Chicken Alfredo Bake features cooked pasta mixed with a rich Alfredo sauce, shredded chicken, and topped with melted cheese. The recipe takes about 50 minutes from start to finish and serves 6 people, making it a great choice for family meals.

Ingredients

3 cups cooked pasta (penne or rotini work well)
2 cups cooked chicken, shredded
2 cups Alfredo sauce (store-bought or homemade)
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
Chopped parsley for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).
Mix Ingredients: In a large mixing bowl, combine the cooked pasta, shredded chicken, Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper. Stir until everything is well coated.
Assemble the Bake: Transfer the mixture to a greased 9×13 inch baking dish. Spread it evenly and top with shredded mozzarella and grated Parmesan cheese.
Bake: Place the dish in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbly and golden.
Garnish and Serve: Remove from the oven, let it cool for a few minutes, and garnish with chopped parsley before serving.