Bold Creamy Cajun Chicken Pasta Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Bold Creamy Cajun Chicken Pasta is a delightful dish that combines the rich flavors of Cajun spices with creamy garlic parmesan sauce. It’s perfect for a fast chicken dinner, making it an ideal choice for busy school night dinners.

With simple ingredients and straightforward cooking techniques, this recipe is one of those easy fall recipes dinner that guarantees a yummy dinner idea for the whole family.

Quick and Flavorful Cajun Chicken Pasta

A plate of creamy Cajun chicken pasta with fettuccine, chicken strips, and parsley garnish on a rustic table.

This pasta dish features tender chicken cooked in a spicy Cajun seasoning, tossed with fettuccine and a creamy garlic parmesan sauce. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

12 ounces fettuccine pasta
1 pound boneless, skinless chicken breasts, cut into strips
2 tablespoons Cajun seasoning
2 tablespoons olive oil
4 cloves garlic, minced
1 cup heavy cream
1 cup grated parmesan cheese
Salt and pepper to taste
Chopped parsley for garnish

Instructions

Cook the Pasta: In a large pot of salted boiling water, cook the fettuccine according to package instructions until al dente. Drain and set aside.
Season the Chicken: In a bowl, toss the chicken strips with Cajun seasoning until evenly coated.
Sauté the Chicken: In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken and cook until golden brown and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.
Make the Sauce: In the same skillet, add minced garlic and sauté for about 1 minute until fragrant. Pour in the heavy cream and bring to a simmer. Stir in the parmesan cheese until melted and smooth.
Combine: Add the cooked fettuccine and chicken back to the skillet. Toss everything together until well coated in the sauce. Season with salt and pepper to taste.
Serve: Garnish with chopped parsley and serve hot.