Sausage Cheeseburger Sliders Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These sausage cheeseburger sliders are a fun and delicious twist on traditional burgers, making them perfect for kid-friendly dinners. With a combination of savory sausage and melted cheese, they are sure to satisfy everyone at the table.

This recipe is quick and easy, ideal for fast dinner recipes or casual gatherings. You can whip them up in no time, making it a great choice for those looking for simple sausage recipes that deliver big flavor.

Quick and Easy Sausage Cheeseburger Sliders

These sliders feature juicy sausage patties topped with melted cheese, all nestled in soft slider buns. The recipe takes about 30 minutes from start to finish and serves 6 people, making it a perfect option for easy meals that everyone will love.

Ingredients

1 pound ground sausage
6 slider buns
6 slices cheddar cheese
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Pickles, lettuce, and tomato for toppings (optional)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).
Prepare the Sausage: In a bowl, mix the ground sausage with Worcestershire sauce, garlic powder, onion powder, salt, and pepper until well combined.
Form Patties: Shape the sausage mixture into small patties that fit the slider buns.
Cook the Patties: In a skillet over medium heat, cook the sausage patties for about 4-5 minutes on each side, or until fully cooked and browned.
Add Cheese: Place a slice of cheddar cheese on each patty during the last minute of cooking, allowing it to melt.
Assemble the Sliders: Place each sausage patty on a slider bun and add desired toppings like pickles, lettuce, and tomato.
Serve: Serve the sliders warm with your favorite dipping sauces or sides.